Arizona Culinary Schools
Scottsdale Culinary Institute (Scottsdale) - Le Cordon Bleu Patisserie and Baking, Le Cordon Bleu Culinary Arts, Le Cordon Bleu Hospitality and Restaurant Management, Culinary Management
The Art Institute of Phoenix - (Phoenix, Arizona) - The Art of Cooking, Baking & Pastry, Culinary Arts

Alabama Culinary Schools
Culinard, the Culinary Institute of Virginia College (Birmingham) - Culinary Arts, Pastry, Baking and Confectionery Arts, Culinary Career Diploma

California Culinary Schools
California Culinary Academy (San Francisco) - Le Cordon Bleu Culinary Arts, Baking and Pastry Arts, Le Cordon Bleu Hospitality & Restaurant Management
California School of Culinary Arts (Pasadena) - Le Cordon Bleu Culinary Arts, Le Cordon Bleu Patisserie and Baking, Le Cordon Bleu Hospitality and Restaurant Management
Institute of Technology* (Clovis, Modesto, Roseville, Sacramento) - Baking & Pastry Specialist, Culinary Arts Specialist
The Art Institute of California* (Orange County, San Diego) - Culinary Arts, Culinary Management
The Art Institute of California – San Diego (San Diego, CA) - Culinary, Culinary Arts
The Art Institute of California - Sacramento (Sacramento, CA) - Culinary, Culinary Arts
The Art Institute of California – Orange County (Orange County, CA) - Culinary, Culinary Arts
The Art Institute of California – Inland Empire (Inland Empire, CA) - Culinary, Culinary Arts

Colorado Culinary Art Schools
The Center for Professional Development at the Art Institute of Colorado (Denver, CO 80203) - Culinary Certificate of Completion Programs:, Bake Shop I, Advanced Bake Shop, Winewerks Bronze, Winewerks Silver, Winewerks Gold.
The Art Institute of Colorado (Denver, Colorado) - The Art of Cooking

Connecticut Culinary Art Schools
Branford Hall Career Institute (Branford, Southington, Springfield, Windsor CT) - Culinary Arts Programs
Connecticut Culinary Institute* (Farmington, Suffield) - Advanced Culinary Arts, Professional Pastry & Baking
International College of Hospitality Management - Suffield, CT - Culinary and Hospitality Management Programs
New England Technical Institute* (Cromwell, Shelton, Hamden, New Britain) - Culinary Arts

Florida Culinary Art Schools
Capital Culinary Institute (Melbourne, Florida, Sarasota, Florida, Tallahassee, Florida) - Associate of Science degree in Culinary Arts, Baking and Pastry Arts Degree.
Florida Culinary Institute (West Palm Beach, Florida) - Culinary Arts, Culinary Management, Culinary Nutrition, Food and Beverage Management, International Baking and Pastry
Florida Culinary Institute (West Palm Beach, FL) - Culinary Arts, Culinary Management, Culinary Nutrition, Food and Beverage Management, International Baking and Pastry
Keiser College* (Daytona Beach, Fort Lauderdale, Jacksonville, Kendall, Lakeland, Melbourne, Orlando, Pembroke Pines, Port St. Lucie, Sarasota, Tallahassee, Tampa, West Palm Beach) - Baking and Pastry, Culinary Arts
Le Cordon Bleu College of Culinary Arts Miami (Miami, Miramar) - Le Cordon Bleu Culinary Arts
Orlando Culinary Academy (Orlando) - Le Cordon Bleu Culinary Arts
The Art Institute of Tampa - (Tampa, Florida) - Food and Beverage Management
The Art Institute of Jacksonville (Jacksonville, FL) - Culinary, Culinary Arts
The Art Institute of Ft. Lauderdale (Ft. Lauderdale, FL) - Culinary, Culinary Arts

Georgia Schools
Le Cordon Bleu College of Culinary Arts (Atlanta) - Associate - Le Cordon Bleu Culinary Arts
The Art Institute of Atlanta (Atlanta, GA) - Culinary, Culinary Arts – Baking & Pastry

Illinois Culinary Arts Schools
The Cooking & Hospitality Institute of Chicago (Chicago) - Le Cordon Bleu Culinary Arts, Le Cordon Bleu Patisserie & Baking
The Illinois Institute of Art – Schaumburg (Chicago, IL) - Culinary, Culinary Management
The Illinois Institute of Art – Chicago (Chicago, IL) - Culinary, Culinary Arts

Massachusetts Schools
Branford Hall Career Institute (Springfield) - Culinary Arts
The Salter School (Worcester) - Culinary Arts

Minnesota Culinary Schools
Le Cordon Bleu College of Culinary Arts Minneapolis/St. Paul (Mendota Heights) - Le Cordon Bleu Culinary Arts, Le Cordon Bleu Patisserie and Baking
The Art Institutes International Minnesota (Minneapolis, MN) - Culinary, Culinary Arts

Missouri Culinary Schools
L´École Culinaire (St. Louis) - Baking and Pastry Arts, Culinary Arts, Culinary Essentials

Nevada Culinary Schools
Le Cordon Bleu College of Culinary Arts (Las Vegas) - Le Cordon Bleu Culinary Arts
The Art Institute of Las Vegas (Las Vegas, NV) - Culinary, Culinary Arts

New Hampshire Culinary Schools
Atlantic Culinary Academy (Dover) - Le Cordon Bleu Culinary Arts

New York Culinary Schools
Culinary Academy of Long Island (Syosset) - Baking & Pastry, Commercial Cooking w/Internship, Professional Cooking w/Internship, Restaurant Management
Culinary Academy of New York (New York) - Commercial Cooking, Hotel & Restaurant Management
The Art Institute of New York City (New York, New York) - The Art of Cooking, Culinary, Culinary Arts & Restaurant Management

North Carolina Culinary Schools
The Art Institute of Charlotte (Charlotte, NC) - Culinary, Culinary Arts Management, The Art of Cooking

Ohio Culinary Schools
The Art Institute of Ohio – Cincinnati (Cincinnati, OH) - Culinary, Culinary Arts

Oregon Culinary Schools
Western Culinary Institute (Portland) - Le Cordon Bleu Culinary Arts, Le Cordon Bleu Hospitality & Restaurant Management, Le Cordon Bleu Patisserie and Baking

Pennsylvania Schools
Academy of Medical Arts & Business (Harrisburg) - Culinary Arts Specialist
Pennsylvania Culinary Institute (Pittsburgh) - Le Cordon Bleu Culinary Arts, Le Cordon Bleu Hospitality & Restaurant Management, Le Cordon Bleu Patisserie and Baking
York Technical Institute - Located in York, PA offering Business, Computer, Culinary, Drafting & Architecture, Electronics & Computer Repair, Engineering, Heating & Refrigeration, Office Professional, Restaurant and Telecommunications curricula.
The Art Institute of Philadelphia - (Philadelphia, Pennsylvania) - The Art of Cooking
The Art Institute of Pittsburgh - (Pittsburgh, Pennsylvania) - The Art of Cooking
Bradley Academy for the Visual Arts (York, PA) - The Art of Cooking

South Carolina Culinary Schools
The Art Institute of Charleston (Charleston, SC) - Culinary, Culinary Arts

Texas Culinary Schools
Texas Culinary Academy (Austin) - Le Cordon Bleu Culinary Arts, Patisserie and Baking
The Art Institute of Dallas (Dallas, TX) - Culinary, Culinary Arts
The Art Institute of Houston - (Houston, Texas) - The Art of Cooking

Tennessee Culinary Schools
The Art Institute of Tennessee – Nashville (Nashville, TN) - Culinary Programs, Culinary Arts, Baking & Pastry

Utah Cooking Schools
The Art Institute of Salt Lake City - (Draper, Utah) - The Art of Cooking, Baking and Pastry, Culinary Management

Virginia Culinary Schools
Stratford University (Falls Church) - Advanced Culinary Arts, Advanced Culinary Arts Professional, Baking and Pastry Arts, Hospitality Management, Hotel and Restaurant Management
The Art Institute of Washington (Arlington, VA) - Culinary, Culinary Arts

Washington Culinary Schools
The Art Institute of Seattle - (Seattle, Washington) - The Art of Cooking, Food and Beverage Management

Online Culinary Programs Available

Thomson Education Direct - An online school accepting leads throughout the United States offering Accounting & Finance, Advertising & Marketing, Arts & Design, Automotive & Diesel, Business, Computer, Construction, Criminal Justice, Engineering, Fashion, Photography, HVAC, Interior Design, Culinary, Dental, Drafting, Education & Childcare, Electrician & Energy Trade, Electronics & Computer Repair, Legal & Paralegal, Veterinary, Travel, Motorcycle & Small Engine Repair, Office Professional, Personal Training, Restaurant, Medical & Healthcare and Welding and Machine Trades curricula.